Academic Journal
Essential oil and supercritical extracts of winter savory (Satureja montana L.) as antioxidants in precooked pork chops during chilled storage
| Title: | Essential oil and supercritical extracts of winter savory (Satureja montana L.) as antioxidants in precooked pork chops during chilled storage |
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| Authors: | Jokanović, Marija, Ivić, Maja, Škaljac, Snežana, Tomović, Vladimir, Pavlić, Branimir, Šojić, Branislav, Zeković, Zoran, Peulić, Tatjana, Ikonić, Predrag |
| Contributors: | Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja |
| Superior Title: | LWT ; volume 134, page 110260 ; ISSN 0023-6438 |
| Publisher Information: | Elsevier BV |
| Publication Year: | 2020 |
| Collection: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| Subject Terms: | Food Science |
| Document Type: | article in journal/newspaper |
| Language: | English |
| DOI: | 10.1016/j.lwt.2020.110260 |
| Availability: | https://doi.org/10.1016/j.lwt.2020.110260 https://api.elsevier.com/content/article/PII:S0023643820312494?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0023643820312494?httpAccept=text/plain |
| Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ |
| Accession Number: | edsbas.F8132336 |
| Database: | BASE |
| Description not available. |