Authors: Miletić, Marina, Kmetič, Ivana^{Aff1, IDs11356023278126_cor2}, Kovač, Veronika, Šimić, Branimir, Petković, Tea, Štrac, Dubravka Švob, Pleadin, Jelka, Murati, Teuta

Superior Title: Environmental Science and Pollution Research. 30(31):77318-77327

Authors: Zadravec, Manuela, Lešić, Tina, Brnić, Dragan, Pleadin, Jelka, Kraak, Bart, Jakopović, Željko, Perković, Irena, Vahčić, Nada, Tkalec, Vesna Jaki, Houbraken, Jos

Superior Title: In International Journal of Food Microbiology 2 December 2023 406

Authors: KOS, Ivica, BENDELJA LJOLJIĆ, Darija, VRDOLJAK, Ivana, GLAVAŠ, Vjeran, KOVAČEVIĆ, Natalija, PLEADIN, Jelka, VNUČEC, Ivan

Superior Title: Journal of Central European Agriculture ; ISSN 1332-9049 (Online) ; Volume 24 ; Issue 3

Subject Terms: monosodium glutamate, sodium reduction, flavour enhancers, sensory properties, meat products, mononatrijev glutamat, redukcija natrija, pojačivači okusa, senzorska svojstva, mesni proizvodi

File Description: application/pdf

Relation: https://hrcak.srce.hr/308156

Availability: https://doi.org/10.5513/JCEA01/24.3.3940
https://hrcak.srce.hr/308156
https://hrcak.srce.hr/file/444761

Authors: Pleić, Ivana Lepen, Bušelić, Ivana, Messina, Maria, Hrabar, Jerko, Žuvić, Luka, Talijančić, Igor, Žužul, Iva, Pavelin, Tina, Anđelić, Ivana, Pleadin, Jelka, Puizina, Jasna, Grubišić, Leon, Tibaldi, Emilio, Šegvić-Bubić, Tanja^{Aff1, IDs4010402200725z_cor14}

Superior Title: Journal of Animal Science and Biotechnology. 13(1)

Authors: Kos, Jovana, Radić, Bojana, Lešić, Tina, Anić, Mislav, Jovanov, Pavle, Šarić, Bojana, Pleadin, Jelka

Superior Title: Foods; May2024, Vol. 13 Issue 9, p1391, 32p

Authors: Alibabić, Vildana, Bektašević, Mejra, Bevanda, Ivona, Blajić, Marko, Buneta, Anamarija, Ćorić, Nevena, Dedić, Samira, Djukić Koroljević, Zrinka, Drezner, Georg, Dujmić, Elena, Dvojković, Krešimir, Džaferović, Aida, Ergović Ravančić, Maja, Habuda-Stanić, Mirna, Hadžić, Nermina, Horvat, Daniela, Islamčevič Razboršek, Maša, Ivković, Jakov, Ižaković, Maja, Jelić, Petra, Jukić, Huska, Juras, Josip, Jurić, Anita, Karlović, Andrea, Kovačević Babić, Marija, Krešić, Greta, Krištofić, Branimir, Liović, Nikolina, Lončarić, Dina, Lovrić, Boris, Marček, Tihana, Novosel, Fides, Obradović, Valentina, Oraščanin, Melisa, Pandža, Nevena, Pavičić, Ivana, Pavlović, Hrvoje, Pečet, Andrej, Perić, Porin, Pleadin, Jelka, Primorac, Josipa, Simonič, Marjana, Sorić, Tamara, Šertović, Edina, Viljevac Vuletić, Marija, Vranešić Bender, Darija, Vukoja, Ivan, Zmijanović, Ivan

Contributors: Babić, Jurislav, Šubarić, Drago, Jašić, Midhat, Jozinović, Antun, Čačić Kenjerić, Daniela, Banjari, Ines, Lončarić, Ante, Jokić, Stela, Ačkar, Đurđica, Banožić, Marija, Ištuk, Jozo, Ižaković, Maja, Jakovljević Kovač, Martina, Šoher, Lidija, Hasenay, Sanda

Superior Title: ISSN 2232-9536 (Online) ; ISBN 978-953-7005-83-2 ; http://www.ptfos.unios.hr/Hranom_Do_Zdravlja/wp-content/uploads/2022/04/Proceedings_HDZ_2021.pdf ; https://repozitorij.ptfos.hr/islandora/object/ptfos%3Aknjige/manage/overview/ingest?d=ptfos%3A2367.

Subject Terms: BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija, BIOTECHNICAL SCIENCES. Food Technology, BIOTEHNIČKE ZNANOSTI. Nutricionizam, BIOTECHNICAL SCIENCES. Nutrition, hrana i zdravlje, nutricionizam, prehrana, funkcionalna hrana i dodaci prehrani, sigurnost hrane, analiza hrane, food and health, nutritionism, nutrition, functional food and dietary supplements, food safety, food analysis

File Description: application/pdf

Relation: 13. međunarodni znanstveno-stručni skup HRANOM DO ZDRAVLJA = 13 th International Scientific and Professional Conference WITH FOOD TO HEALTH, Hranom do zdravlja, 2021-09-16 - 2021-09-17, Osijek (HR); Sveučilište Josipa Jurja Strossmayera u Osijeku. Prehrambeno-tehnološki fakultet Osijek.; Josip Juraj Strossmayer University of Osijek. FACULTY OF FOOD TECHNOLOGY.; https://repozitorij.ptfos.hr/islandora/object/ptfos:2368; https://repozitorij.unios.hr/islandora/object/ptfos:2367; https://urn.nsk.hr/urn:nbn:hr:109:386362; https://repozitorij.unios.hr/islandora/object/ptfos:2367/datastream/FILE0

Availability: https://repozitorij.unios.hr/islandora/object/ptfos:2367
https://urn.nsk.hr/urn:nbn:hr:109:386362
https://repozitorij.unios.hr/islandora/object/ptfos:2367/datastream/FILE0

Authors: Klisović, Dora, Koprivnjak, Olivera, Novoselić, Anja, Pleadin, Jelka, Lešić, Tina, Brkić Bubola, Karolina

Superior Title: https://www.mdpi.com/2304-8158/11/15/2329 ; Foods ; Volume 11 ; Issue 15 ; ISSN 2304-8158 (Online.

Subject Terms: extra virgin olive oil, cheese, quality parameters, fatty acids, phenolic compounds, phenol–protein interaction, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija. Sigurnost i kvaliteta hrane, BIOTECHNICAL SCIENCES. Food Technology. Food Safety and Quality

File Description: application/pdf

Relation: Sveučilište u Rijeci. Medicinski fakultet. Katedra za tehnologiju i kontrolu namirnica.; University of Rijeka. Faculty of Medicine. Department of Food Technology and Quality Control.; https://www.unirepository.svkri.uniri.hr/islandora/object/medri:6874; https://urn.nsk.hr/urn:nbn:hr:184:108222; https://www.unirepository.svkri.uniri.hr/islandora/object/medri:6874/datastream/FILE0

Availability: https://doi.org/10.3390/foods11152329
https://www.unirepository.svkri.uniri.hr/islandora/object/medri:6874
https://urn.nsk.hr/urn:nbn:hr:184:108222
https://www.unirepository.svkri.uniri.hr/islandora/object/medri:6874/datastream/FILE0

Authors: Vasiljević, Marko, Milićević, Dragan, Pleadin, Jelka, Tolmir, Nataša, Trailović, Saša, Resanović, Radmila, Nedeljković-Trailović, Jelena

Superior Title: Brazilian Journal of Poultry Science

Subject Terms: Egg quality, laying hens production, mineral adsorbent, Ochratoxin A

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200143/RS//; https://vet-erinar.vet.bg.ac.rs/handle/123456789/2627; http://veterinar.vet.bg.ac.rs/bitstream/id/7522/Brazilian.pdf

Availability: https://doi.org/10.1590/1806-9061-2021-1495
https://vet-erinar.vet.bg.ac.rs/handle/123456789/2627
http://veterinar.vet.bg.ac.rs/bitstream/id/7522/Brazilian.pdf

Authors: Milićević, Dragan, Krešić, Greta, Vranić, Danijela, Lešić, Tina, Nedeljković-Trailović, Jelena, Janković, Saša, Pleadin, Jelka

Superior Title: Veterinarska Stanica

Subject Terms: Cheese and kajmak, Nutritional assessment, Raw milk, Traditional recipes, Zlatibor region, sirovo mlijeko, sir i kajmak, hranjiva vrijednost, tradicionalna receptura, područje Zlatibora

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200050/RS//; https://vet-erinar.vet.bg.ac.rs/handle/123456789/2392; 2-s2.0-85123342854; http://veterinar.vet.bg.ac.rs/bitstream/id/6631/Characterization_characterization_and_pub_2022.pdf

Availability: https://doi.org/10.46419/VS.53.1.11
https://vet-erinar.vet.bg.ac.rs/handle/123456789/2392
http://veterinar.vet.bg.ac.rs/bitstream/id/6631/Characterization_characterization_and_pub_2022.pdf

Authors: Zdolec, Nevijo, Bogdanović, Tanja, Severin, Krešimir, Dobranić, Vesna, Kazazić, Snježana, Grbavac, Jozo, Pleadin, Jelka, Petričević, Sandra, Kiš, Marta

Superior Title: Processes

Subject Terms: Chemistry

File Description: application/pdf

Relation: http://fulir.irb.hr/6847/; https://www.mdpi.com/2227-9717/10/1/10; http://fulir.irb.hr/6847/1/1167158.processes-10-00010-v2.pdf

Availability: https://doi.org/10.3390/pr10010010
http://fulir.irb.hr/6847/
http://fulir.irb.hr/6847/1/1167158.processes-10-00010-v2.pdf
https://www.mdpi.com/2227-9717/10/1/10

Authors: Krešić, Greta, Dujmić, Elena, Lončarić, Dina, Zrnčić, Snježana, Liović, Nikolina, Pleadin, Jelka

Superior Title: Foods

Subject Terms: Article

Relation: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9319490/; http://www.ncbi.nlm.nih.gov/pubmed/35885401; http://dx.doi.org/10.3390/foods11142158

Availability: https://doi.org/10.3390/foods11142158
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9319490/
http://www.ncbi.nlm.nih.gov/pubmed/35885401

Authors: Lešić, Tina, Vulić, Ana, Vahčić, Nada, Šarkanj, Bojan, Hengl, Brigita, Kos, Ivica, Polak, Tomaž, Kudumija, Nina, Pleadin, Jelka

Superior Title: Toxins (Basel)

Subject Terms: Article

Relation: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9315684/; http://www.ncbi.nlm.nih.gov/pubmed/35878214; http://dx.doi.org/10.3390/toxins14070476

Availability: https://doi.org/10.3390/toxins14070476
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9315684/
http://www.ncbi.nlm.nih.gov/pubmed/35878214

Authors: Kos, Ivica, Pleadin, Jelka, Lešić, Tina, Dergestin Bačun, Lidija, Polak, Tomaž, Vnučec, Ivan, Bendelja Ljoljić, Darija, Vahčić, Nada

Superior Title: MESO: Prvi hrvatski časopis o mesu ; ISSN 1332-0025 (Print) ; ISSN 1848-8323 (Online) ; Volume 24. ; Issue 3.

Subject Terms: dry-cured ham, dry-cured bacon, Croatia, sensory, quantitative descriptive analysis, principal component analysis, sušena šunka, slanina, Hrvatska, senzorno, kvantitativna deskriptivna analiza, analiza glavnih komponenti, Trockenschinken, Trockenspeck, Kroatien, sensorisch, quantitative deskriptive Analyse, Hauptkomponentenanalyse, jamón curado, tocino, Croacia, sensorial, análisis descriptivo cuantitativo, análisis de componentes principales, prosciutto crudo essiccato, pancetta essiccata, Croazia, analisi sensoriale, analisi quantitativo-descrittiva, analisi delle componenti principali

File Description: application/pdf

Relation: https://hrcak.srce.hr/279248

Availability: https://doi.org/10.31727/m.24.3.4
https://hrcak.srce.hr/279248
https://hrcak.srce.hr/file/415521

Authors: Pleadin, Jelka, Kudumija, Nina, Škrivanko, Mario, Cvetnić, Luka, Petrović, Danijela, Vasilj, Višnja, Zadravec, Manuela

Superior Title: Veterinarska stanica ; ISSN 0350-7149 (Print) ; ISSN 1849-1170 (Online) ; Volume 53 ; Issue 5

Subject Terms: ergot alkaloids, ergot sclerotia, ELISA, wheat, rye, croatian fields, ergot-alkaloidi, ergot-sklerocij, pšenica, raž, hrvatska polja

File Description: application/pdf

Relation: https://hrcak.srce.hr/272200

Availability: https://doi.org/10.46419/vs.53.5.14
https://hrcak.srce.hr/272200
https://hrcak.srce.hr/file/394557

Authors: Bogdanović, Tanja, Petričević, Sandra, Listeš, Irena, Pleadin, Jelka

Superior Title: MESO: Prvi hrvatski časopis o mesu ; ISSN 1332-0025 (Print) ; ISSN 1848-8323 (Online) ; Volume 24. ; Issue 1.

Subject Terms: mikroplastika, prehrambeni lanac, kemijska zagađivala, mikroorganizmi, toksičnost, microplastics, food chain, chemical contaminants, microorganisms, health impact, Mikroplastik, Lebensmittelkette, chemische Verunreinigungen, Mikroorganismen, Toxizität, microplásticos, cadena alimentaria, contaminantes químicos, microorganismos, toxicidad, microplastica, catena alimentare, agenti inquinanti d’origine chimica, microrganismi, tossicità

File Description: application/pdf

Relation: https://hrcak.srce.hr/272806

Availability: https://doi.org/10.31727/m.24.1.2
https://hrcak.srce.hr/272806
https://hrcak.srce.hr/file/403702

Alternate Title: Utjecaj odmašćenog brašna crne vojničke muhe (Hermetia illucens) na tehnološka svojstva i kvalitetu pilećeg mesa. (Croatian)

Authors: GROSS-BOŠKOVIĆ, Andrea, MEDIĆ, Helga, PLEADIN, Jelka, JANJEČIĆ, Zlatko, ŠPERANDA, Marcela, REBEKIĆ, Andrijana, KOŠEVIĆ, Manuela, GALOVIĆ, Dalida, MARGETA, Vladimir, RADIŠIĆ, Žarko, BOŠKOVIĆ, Ivica, PETRIĆ, Jasenka

Superior Title: Journal of Central European Agriculture; 2024, Vol. 25 Issue 1, p55-69, 15p

Subject Terms: CHICKEN as food, HERMETIA illucens, FLOUR, MEAT quality, SOY flour, SOY proteins, POULTRY breeding, EXPERIMENTAL groups, POULTRY growth

Alternate Title: Das Auftreten von Myopathien und Fleischanomalien in der modernen Masthähnchenhaltung. (German)
Aparición de miopatías y anormalidades en la carne en la cría moderna de pollos de engorde. (Spanish)
Pojava miopatija i abnormalnosti mesa u suvremenom uzgoju brojlera. (Croatian)
Presenza di miopatie e anomalie della carne nel moderno allevamento dei polli da carne. (Italian)

Authors: Vučković, Marija, Vnučec, Ivan, Janječić, Zlatko, Bedeković, Dalibor, Pleadin, Jelka, Jůzl, Miroslav, Kos, Ivica

Superior Title: MESO; Jan/Feb2024, Vol. 26 Issue 1, p46-57, 12p

Subject Terms: CHICKEN as food, POULTRY farms, SPAGHETTI, MUSCLE diseases, POULTRY as food, MEAT, VEGETARIANS

Alternate Title: Methoden zur Identifizierung von Schimmelpilzen - Anwendung bei traditionellen Fleischprodukten. (German)
Mould identification methods - application to traditional meat products. (English)
Métodos de identificación de moho - aplicación en productos cárnicos tradicionales. (Spanish)
Metodi di identificazione delle muffe - applicazione ai prodotti tradizionali a base di carne. (Italian)

Authors: Lešić, Tina, Zadravec, Manuela, Markov, Ksenija, Pleadin, Jelka

Superior Title: MESO; Jan/Feb2024, Vol. 26 Issue 1, p58-67, 10p

Subject Terms: MYCOTOXINS, SAUSAGES, GENES

Authors: Kozačinski, Lidija, Cvrtila, Željka, Mikuš, Tomislav, Njari, Bela, Pleadin, Jelka, Špoljarić, Daniel, Popović, Maja

Superior Title: MESO: Prvi hrvatski časopis o mesu ; ISSN 1332-0025 (Print) ; ISSN 1848-8323 (Online) ; Volume 23. ; Issue 6.

Subject Terms: janjetina, plemenita pečurka, kakvoća mesa, Agaricus bisporus, lamb, champignon, meat quality, Lammfleisch, Fleischqualität, carne de cordero, champiñón común, calidad de carne, carne d’agnello, prataiolo, qualità della carne

File Description: application/pdf

Relation: https://hrcak.srce.hr/267609

Availability: https://doi.org/10.31727/m.23.6.2
https://hrcak.srce.hr/267609
https://hrcak.srce.hr/file/403727

Authors: Vasiljević, Marko, Marinković, Darko, Milićević, Dragan, Pleadin, Jelka, Stefanović, Srđan, Trialović, Saša, Raj, Jog, Petrujkić, Branko, Trialović, Jelena Nedejković

Superior Title: Toxins

Subject Terms: adsorbent, eggs, OTA, OTA residue, pathohistological changes, performance traits, risk assessment

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31087/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200143/RS//; https://vet-erinar.vet.bg.ac.rs/handle/123456789/2230; 000676932700001; 2-s2.0-85111076184; https://vet-erinar.vet.bg.ac.rs/bitstream/id/6128/toxins-13-00469.pdf

Availability: https://doi.org/10.3390/toxins13070469
https://vet-erinar.vet.bg.ac.rs/handle/123456789/2230
https://vet-erinar.vet.bg.ac.rs/bitstream/id/6128/toxins-13-00469.pdf