Authors: Aravind Madhavan, K. B. Arun, Raveendran Sindhu, Jayaram Krishnamoorthy, R. Reshmy, Ranjna Sirohi, Arivalagan Pugazhendi, Mukesh Kumar Awasthi, George Szakacs, Parameswaran Binod
Superior Title: Microbial Cell Factories, Vol 20, Iss 1, Pp 1-17 (2021)
Subject Terms: Therapeutic proteins, Yeast, Secretion signal, Humanized yeast, Glycosylation, Microbiology, QR1-502
Relation: https://doi.org/10.1186/s12934-021-01617-z; https://doaj.org/toc/1475-2859; https://doaj.org/article/c3e2de952c004abb8ed074e100985084
Authors: Sameira S. Swilaiman, Céline M. O’Gorman, Wenyue Du, Janyce A. Sugui, Joanne Del Buono, Matthias Brock, Kyung J. Kwon-Chung, George Szakacs, Paul S. Dyer
Superior Title: Journal of Fungi; Volume 6; Issue 4; Pages: 258
Subject Terms: Aspergillus fumigatus, sexual fertility, cleistothecia, supermater
Subject Geographic: agris
File Description: application/pdf
Relation: https://dx.doi.org/10.3390/jof6040258
Availability: https://doi.org/10.3390/jof6040258
Authors: Krisztina Kovacs, Stefano Macrelli, George Szakacs, Guido Zacchi
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: http://www.biomedcentral.com/content/pdf/1754-6834-2-14.pdf.
File Description: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.319.9285; http://www.biomedcentral.com/content/pdf/1754-6834-2-14.pdf
Authors: Alagarsamy Sumantha, Paul Deepa, Chandran Sandhya, George Szakacs, Carlos Ricardo Soccol, Ashok Pandey
Superior Title: Brazilian Archives of Biology and Technology, Vol 49, Iss 5, Pp 843-851 (2006)
Subject Terms: Solid-state fermentation, Rice bran, Rhizopus, neutral protease, agro-industrial residues, Biotechnology, TP248.13-248.65
Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132006000600019; https://doaj.org/toc/1516-8913; https://doaj.org/toc/1678-4324; https://doaj.org/article/4985000eebd344a1bc355f1ec1ce8c10
Authors: Alagarsamy Sumantha, Paul Deepa, Ran S, George Szakacs, Ricardo Soccol, Ashok P
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: http://www.scielo.br/pdf/babt/v49n5/19.pdf.
Subject Terms: Key words, Solid-state fermentation, Rice bran, Rhizopus, neutral protease, agro-industrial residues
File Description: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.621.3732; http://www.scielo.br/pdf/babt/v49n5/19.pdf
Availability: http://www.scielo.br/pdf/babt/v49n5/19.pdf
Authors: Carla Rydholm, George Szakacs
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: https://dl.dropboxusercontent.com/u/35589116/16607012.pdf.
File Description: application/pdf
Superior Title: Food Technology and Biotechnology, Vol 43, Iss 4, Pp 313-319 (2005)
Subject Terms: neutral protease, solid-state fermentation, Aspergillus, agro-industrial residues, Biotechnology, TP248.13-248.65, Food processing and manufacture, TP368-456
Relation: http://hrcak.srce.hr/file/162917; https://doaj.org/toc/1330-9862; https://doaj.org/toc/1334-2606; https://doaj.org/article/f4def07f3e9d4a3bb8e520260ec25c93
Authors: Carla Rydholm, George Szakacs, François Lutzoni
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: http://ec.asm.org/content/5/4/650.full.pdf.
File Description: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.574.8966; http://ec.asm.org/content/5/4/650.full.pdf
Availability: http://ec.asm.org/content/5/4/650.full.pdf
Authors: Irina S. Druzhinina A, Alexei G. Kopchinskiy A, Monika Komoj A, John Bissett B, George Szakacs C, Christian P. Kubicek A
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: http://www.isth.info/library/pdf/84/isth_library_84.pdf.
Subject Terms: Oligonucleotide barcode, Internal transc
File Description: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.503.4019; http://www.isth.info/library/pdf/84/isth_library_84.pdf
Availability: http://www.isth.info/library/pdf/84/isth_library_84.pdf
Authors: Streptomyces Sp. Strain B, Graziano Elegir, George Szakács, Thomas W. Jeffries, George Szakacs
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: http://aem.asm.org/content/60/7/2609.full.pdf.
File Description: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.337.4198; http://aem.asm.org/content/60/7/2609.full.pdf
Availability: http://aem.asm.org/content/60/7/2609.full.pdf
Authors: Sumitra Ramachandran, Anil K. Patel, Kesavan Madhavan Nampoothiri, Sandhya Chandran, George Szakacs, Carlos Ricardo Soccol, Ashok Pandey
Superior Title: Brazilian Archives of Biology and Technology, Vol 47, Iss 2, Pp 309-317 (2004)
Subject Terms: Alpha amylase, oil cakes, solid-state fermentation, partial purification, Aspergillus oryzae, Biotechnology, TP248.13-248.65
Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132004000200019; https://doaj.org/toc/1516-8913; https://doaj.org/toc/1678-4324; https://doaj.org/article/4f12a00bb4204140814c31481cb213b1
Authors: Mathieu Paoletti, Carla Rydholm, Elke U. Schwier, Michael J. Anderson, George Szakacs, François Lutzoni, Jean-paul Debeaupuis, Jean-paul Latgé, David W. Denning, Paul S. Dyer
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: http://download.cell.com/current-biology/mmcs/journals/0960-9822/piis0960982205005609.mmc1.pdf.
File Description: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.325.702; http://download.cell.com/current-biology/mmcs/journals/0960-9822/piis0960982205005609.mmc1.pdf
Availability: http://download.cell.com/current-biology/mmcs/journals/0960-9822/piis0960982205005609.mmc1.pdf
Contributors: The Pennsylvania State University CiteSeerX Archives
Superior Title: http://dkr.cdri.res.in:8080/dspace/bitstream/123456789/635/1/SKsinghJournalofMicrobiologyandBiotechnology19%287%29690-697.pdf?origin%3Dpublication_detail.
Subject Terms: Compactin, Penicillium brevicompactum WA 2315, Solid-state fermentation, Fractional factorial design, Box-Behnken design
File Description: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.659.9758; http://dkr.cdri.res.in:8080/dspace/bitstream/123456789/635/1/SKsinghJournalofMicrobiologyandBiotechnology19%287%29690-697.pdf?origin%3Dpublication_detail
Authors: Shawn D. Mansfield, John N. Saddler, Ali R. Esteghlalian, Liisa Viikari, S. Grönqvist, A. Suurnäkki, M-L. Niku-Paavola, K. Kruus, J. Buchert, L. Viikari, Richard P. Chandra, Francois Wolfaardt, Arthur J. Ragauskas, Simona Larsson, Pierre Cassland, Leif J. Jönsson, Nils-Olof Nilvebrant, Jeffrey S. Tolan, Corina Popovici, H. Pala, R. Pinto, M. Mota, A. P. Duarte, F. M. Gama, Oded Shoseyov, Ilan Levy, Ziv Shani, Michaël Quentin, Henry van der Valk, Jan van Dam, Ed de Jong, C. Felby, H. B. Klinke, H. S. Olsen, A. B. Thomsen, H. Anke, K. Poppius-Levlin, James F. Preston, Jason C. Hurlbert, John D. Rice, Anuradha Ragunathan, Franz J. St. John, Maija Tenkanen, Jaime Eyzaguirre, Riitta Isoniemi, Craig B. Faulds, Peter Biely, Annele Hatakka, Taina Lundell, Martin Hofrichter, Pekka Maijala, Karl Rumbold, Georg Gübitz, Karl-Heinz Robra, Bernard Prior, Judit Szendefy, George Szakács, Sándor Kemény, Lew Christov, F. A. Zandoná, P. D. Cancelier, M. Siika-Aho, L. P. Ramos, H. Toyama, T. Hotta, N. Yamagishi, N. Toyama, Kristiina Kruus, Laura-Leena Kiiskinen, Markku Sal
Resource Type: eBook.
Authors: MICHAEL E. HIMMEL, JOHN O. BAKER, JOHN N. SADDLER, John Sheehan, David B. Wilson, David Wolfgang, Sheng Zhang, Diana Irwin, S. N. Freer, R. V. Greene, R. J. Bothast, B. S. Hooker, Z. Dai, D. B. Anderson, R. D. Quesenberry, M. F. Ruth, S. R. Thomas, D. Stoll, H. Stålbrand, R. A. J. Warren, Ali R. Esteghlalian, Vinit Srivastava, Neil Gilkes, David J. Gregg, Rocio Palma, Pierfrancesco Zuccato, Guyan Liang, John W. Brady, H. Ding, E. Vlasenko, C. Shoemaker, S. Shoemaker, J. D. McMillan, N. Dowe, A. Mohagheghi, M. M. Newman, Itai Benhar, Aviva Tamarkin, Lea Marash, Yevgeny Berdichevsky, Sima Yaron, Yuval Shoham, Raphael Lamed, Edward A. Bayer, George Szakács, Katalin Urbánszki, Robert P. Tengerdy, M. K. Bhat, N. J. Parry, S. Kalogiannis, D. E. Beever, E. Owen, Stephen R. Decker, William S. Adney, Todd B. Vinzant, G. M. Gübitz, A. Sachslehner, D. Haltrich
Resource Type: eBook.
Categories: SCIENCE / Life Sciences / Biochemistry, TECHNOLOGY & ENGINEERING / Chemical & Biochemical