Authors: Kumar, Awadhesh1 (AUTHOR) awadh_iari@yahoo.com, Biswal, Monalisha1 (AUTHOR), Sahoo, Upasana1 (AUTHOR), Nayak, Lopamudra1 (AUTHOR), Lal, Milan Kumar1,2 (AUTHOR), Sah, Rameswar Prasad1 (AUTHOR), Nayak, Amaresh Kumar1 (AUTHOR)
Superior Title: International Journal of Food Science & Technology. Apr2024, Vol. 59 Issue 4, p2763-2770. 8p.
Subject Terms: *RICE quality, *RICE starch, *GLYCEMIC index, *COST control, *AMYLOSE, *RICE
Authors: Kumar, Awadhesh, Panda, Darshan, Mohanty, Soumya, Biswal, Monalisha, Dey, Prajjal, Dash, Manaswini, Sah, Rameswar Prasad, Kumar, Sudhir, Baig, Mirza Jaynul, Behera, LambodarAff1
Superior Title: Physiology and Molecular Biology of Plants: An International Journal of Functional Plant Biology. 26(12):2465-2485
Authors: Sekhar, Sudhanshu, Panda, Darshan, Kumar, Jitendra, Mohanty, Niharika, Biswal, Monalisha, Baig, Mirza J., Kumar, Awadhesh, Umakanta, Ngangkham, Samantaray, Sangamitra, Pradhan, Sharat K., Shaw, Birendra P., Swain, Padmini, Behera, Lambodar
Contributors: Indian Council of Agricultural Research
Superior Title: Scientific Reports ; volume 9, issue 1 ; ISSN 2045-2322
Subject Terms: Multidisciplinary
Authors: Bagchi, Torit Baran, Nayak, Sarangadhar, Biswal, Monalisha, Sahoo, Soumya Kumar, Kumar, Awadhesh
Superior Title: ORYZA-An International Journal of Rice; Vol. 58 No. 1 SPL (2021); 208-220 ; 2249-5266 ; 0474-7615
File Description: application/pdf
Authors: Mohanty, Subhalaxmi, Nizam, Amouda, Biswal, Monalisha
Subject Terms: Database
Relation: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3314878; http://www.ncbi.nlm.nih.gov/pubmed/22493526; http://dx.doi.org/10.6026/97320630008233
Authors: Mishra, Pragnyashree, Biswal, Monalisha
Superior Title: Indian Horticulture; Vol. 61 No. 3 (2016) ; 0019-4875
File Description: application/pdf
Authors: Kumar, Awadhesh, Panda, Darshan, Biswal, Monalisha, Dey, Prajjal, Behera, Lambodar, Baig, Mirja Jaynul, Nayak, Lopamudra, Ngangkham, Umakanta, Sharma, Srigopal
Superior Title: Starch - Stärke ; page 1800216 ; ISSN 0038-9056 1521-379X
Subject Terms: Organic Chemistry, Food Science
Availability: https://doi.org/10.1002/star.201800216