Showing 1 - 20 results of 1,076 for search 'LOW temperatures' Narrow Search
6
Academic Journal

Alternate Title: محاسبه عددی میزان دناتوره شدن آنزیم ها پروتئینهای تغذیه ای و بروز واکنشهای قهوه ای شدن در شیر بطری شده تحت تاثیر تیمار پلاسمای سرد.

Authors: Nedamani, Azadeh Ranjbar1 a.ranjbar@sanru.ac.ir

Superior Title: Journal of Food Science & Technology (2008-8787). Apr2024, Vol. 21 Issue 146, p42-57. 16p.

7
Academic Journal
8
Academic Journal
10
Academic Journal

Authors: Yue, Xufeng1,2 (AUTHOR), Xiang, Hongyu2,3 (AUTHOR), Zhang, Peng1,2 (AUTHOR) pengzhang@scu.edn.cn, Shu, Song2,3 (AUTHOR) shusong552@163.com, Zhao, Yingxin1,2 (AUTHOR), Zhang, Jiacheng1,2 (AUTHOR), Liu, Jinwei1,2 (AUTHOR), Yu, Deping1,2 (AUTHOR)

Superior Title: Plasma Processes & Polymers. Mar2024, Vol. 21 Issue 3, p1-11. 11p.

11
Academic Journal

Authors: Abeysingha, Dhanuja N.1 abeysing@ualberta.ca, Dhaliwal, Harleen K.1 harleen.dhaliwal@ualberta.ca, Du, Lihui2 dulihui@nbu.edu.cn, De Silva, Chathuranga1 batapola@ualberta.ca, Szczyglowski, Krzysztof3 krzysztof.szczyglowski@agr.gc.ca, Roopesh, M. S.1 roopeshms@ualberta.ca, Thilakarathna, Malinda S.1 malinda.thilakarathna@ualberta.ca

Superior Title: Crops (2673-7655). Mar2024, Vol. 4 Issue 1, p95-114. 20p.

14
Academic Journal

Authors: Wu, Jing1 (AUTHOR), Cui, Chun1 (AUTHOR), Li, Laihao2 (AUTHOR) laihaoli@163.com

Superior Title: International Journal of Food Science & Technology. Mar2024, Vol. 59 Issue 3, p1958-1967. 10p.

15
Academic Journal

Alternate Title: تأثیر پالسمای سرد بر اصالح ویژگیهای نشاستههای غالت.

Superior Title: Journal of Food Science & Technology (2008-8787). Feb2024, Vol. 20 Issue 144, p25-46. 22p.

17
Academic Journal

Authors: Rouwenhorst, Kevin H. R.1,2,3 (AUTHOR), Lefferts, Leon1 (AUTHOR) l.lefferts@utwente.nl

Superior Title: Plasma Processes & Polymers. Jan2024, Vol. 21 Issue 1, p1-8. 8p.

18
Academic Journal
20
Academic Journal

Authors: Kaavya, R.1 (AUTHOR), Pandiselvam, R.2 (AUTHOR) gulzarnaik@gmail.com, Gavahian, Mohsen3 (AUTHOR), Tamanna, R.4 (AUTHOR), Jain, Surangna5 (AUTHOR), Dakshayani, R.6 (AUTHOR), Khanashyam, Ananda Chandra7 (AUTHOR), Shrestha, Pratiksha8 (AUTHOR), Kothakota, Anjineyulu9 (AUTHOR), Arun Prasath, V.10 (AUTHOR), Mahendran, R.11 (AUTHOR) gulzarnaik@gmail.com, Kumar, Manoj12 (AUTHOR), Khaneghah, Amin Mousavi1,13 (AUTHOR), Nayik, Gulzar Ahmad14 (AUTHOR) gulzarnaik@gmail.com, Dar, Aamir Hussain15 (AUTHOR), Uddin, Jalal16 (AUTHOR), Ansari, Mohammad Javed17 (AUTHOR), Hemeg, Hassan A.18 (AUTHOR)

Superior Title: Critical Reviews in Food Science & Nutrition. 2023, Vol. 63 Issue 32, p11370-11384. 15p.