Authors: Atungulu, G. G., Shad, Z. Mohammadi, Oduola, A. A.

Superior Title: B.R. Wells Rice Research Studies - Arkansas Agricultural Experiment Station, University of Arkansas System; Jul2020, Issue 669, p76-81, 6p

Subject Terms: INFRARED technology, CORN, HEATING, INFRARED heating, FOOD pasteurization, ENERGY consumption, BELT conveyors, FLUIDIZED-bed combustion