Search Results - SCIENCE / Biotechnology

1

Dissertation/ Thesis

Fitokemijski profil, funkcionalna svojstva i fizikalno-kemijski parametri tradicionalne istarske travarice biske ; Phytochemical profile, functional properties and physicochemical parameters of traditional Istrian herbal spirit biska

Authors: Hanousek Čiča, Karla

Contributors: Mrvčić, Jasna

Subject Terms: biska, imela, maceracija, fenolni spojevi, funkcionalna svojstva, fizikalno-kemijski parametri, mistletoe, maceration, phenolic compounds, functional properties, physicochemical parameters, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology, Kemija. Kristalografija. Mineralogija, Chemistry. Crystallography. Mineralogy, info:eu-repo/classification/udc/54(043.3)

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Relation: https://dr.nsk.hr/islandora/object/pbf:4352; https://urn.nsk.hr/urn:nbn:hr:159:977937; https://repozitorij.unizg.hr/islandora/object/pbf:4352; https://repozitorij.unizg.hr/islandora/object/pbf:4352/datastream/PDF

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2

Dissertation/ Thesis

Kemijske opasnosti u jakim alkoholnim pićima ; Chemical dangers in strong alcoholic beverages

Authors: Ćurin, Ema

Contributors: Mrvčić, Jasna

Subject Terms: etil karbamat, cijanovodična kiselina, metanol, patulin, ftalat, ethyl carbamate, hydrocyanic acid, methanol, phthalates, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:4255; https://urn.nsk.hr/urn:nbn:hr:159:008271; https://repozitorij.unizg.hr/islandora/object/pbf:4255; https://repozitorij.unizg.hr/islandora/object/pbf:4255/datastream/PDF

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https://urn.nsk.hr/urn:nbn:hr:159:008271
https://repozitorij.unizg.hr/islandora/object/pbf:4255
https://repozitorij.unizg.hr/islandora/object/pbf:4255/datastream/PDF

3

Dissertation/ Thesis

Uzgoj kvasca Pichia stipitis na enzimskom hidrolizatu predobrađenog drveta bukve ; Cultivation of yeast Pichia stipitis on enzymatic hydrolysate of pretreated beech wood

Authors: Beštak, Lucija

Contributors: Stanzer, Damir

Subject Terms: lignocelulozne sirovine, enzimska hidroliza, Pichia stipitis, kvasci, bioetanol, lignocellulosic raw material, enzymatic hydrolysis, yeasts, bioethanol, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:4079; https://urn.nsk.hr/urn:nbn:hr:159:512443; https://repozitorij.unizg.hr/islandora/object/pbf:4079; https://repozitorij.unizg.hr/islandora/object/pbf:4079/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:4079/datastream/PDF

4

Dissertation/ Thesis

Antimikrobna svojstva macerata imele ; Application of infrared spectroscopy in biotechnology and biomedicine

Authors: Bingula, Paulina Sara

Contributors: Mrvčić, Jasna

Subject Terms: imela, Biska, etanol, macerat, inhibicija, mikroorganizmi, Mistletoe, ethanol, macerate, inhibition, microorganisms, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:4008; https://urn.nsk.hr/urn:nbn:hr:159:647207; https://repozitorij.unizg.hr/islandora/object/pbf:4008; https://repozitorij.unizg.hr/islandora/object/pbf:4008/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:4008/datastream/PDF

5

Dissertation/ Thesis

Cognac

Authors: Frketić, Mihaela

Contributors: Stanzer, Damir

Subject Terms: aroma, alambik kotao, Cognac, destilacija, odležavanje, alembic boiler, distillation, maturation, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:4019; https://urn.nsk.hr/urn:nbn:hr:159:765622; https://repozitorij.unizg.hr/islandora/object/pbf:4019; https://repozitorij.unizg.hr/islandora/object/pbf:4019/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:4019/datastream/PDF

6

Dissertation/ Thesis

Proizvodnja bioetanola i 2,3-butandiola pomoću kvasca Kluyveromyces marxianus na enzimskom hidrolizatu predobrađenog drveta bukve ; Production of bioethanol and 2,3-butanediol by yeast Kluyveromyces marxianus on enzymatic hydrolysate of pretreated beech wood

Authors: Štefanac, Katarina

Contributors: Stanzer, Damir

Subject Terms: lignocelulozne sirovine, enzimska hidroliza, Kluyveromyces marxianus, bioetanol, 3-butandiol, lignocellulosic raw material, enzymatic hydrolysis, bioethanol, 3-butanediol, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

Time: 2

File Description: application/pdf

Relation: https://zir.nsk.hr/islandora/object/pbf:4179; https://urn.nsk.hr/urn:nbn:hr:159:042433; https://repozitorij.unizg.hr/islandora/object/pbf:4179; https://repozitorij.unizg.hr/islandora/object/pbf:4179/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:4179
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7

Dissertation/ Thesis

Džin - Od proizvodnje do serviranja ; Gin - From production to serving

Authors: Božić, Lidija

Contributors: Stanzer, Damir

Subject Terms: borovica, destilacija, džin, senzorna analiza, serviranje, distillation, gin, juniper, sensory analysis, serving, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:3717; https://urn.nsk.hr/urn:nbn:hr:159:437891; https://repozitorij.unizg.hr/islandora/object/pbf:3717; https://repozitorij.unizg.hr/islandora/object/pbf:3717/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:3717
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8

Dissertation/ Thesis

Ispitivanje antioksidacijske, antimikrobne i citotoksične aktivnosti ekstrakta bijele imele (Viscum album L.) ; Analysis of antioxidative, antimicrobial and cytotoxic activity of white mistletoe extract (Vsicum album L.)

Authors: Hasanbegović, Alisa

Contributors: Mrvčić, Jasna

Subject Terms: bijela imela, viskotoksini, lektini, maceracija, white mistletoe, viscotoxins, lectins, maceration, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:3813; https://urn.nsk.hr/urn:nbn:hr:159:985476; https://repozitorij.unizg.hr/islandora/object/pbf:3813; https://repozitorij.unizg.hr/islandora/object/pbf:3813/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:3813
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9

Dissertation/ Thesis

Utjecaj uvjeta maceracije na ukupne fenole i antioksidativnu aktivnost macerata rogača ; Influence of maceration conditions on the total polyphenolic content and the antioxidant activity on the carob macerates

Authors: Kantoci, Helena

Contributors: Mrvčić, Jasna

Subject Terms: antioksidativna aktivnost, kromatske karakteristike, maceracija, polifenoli, rogač, antioxidant activity, carob, chromatic characteristics, maceration, polyphenols, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:3638; https://urn.nsk.hr/urn:nbn:hr:159:196224; https://repozitorij.unizg.hr/islandora/object/pbf:3638; https://repozitorij.unizg.hr/islandora/object/pbf:3638/datastream/PDF

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https://urn.nsk.hr/urn:nbn:hr:159:196224
https://repozitorij.unizg.hr/islandora/object/pbf:3638
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10

Dissertation/ Thesis

Mikrobiološka kontrola soka šipka tretiranog netoplinskim tehnikama ; Microbiological control of pomegranate juice treated with non-thermal techniques

Authors: Samardžić, Ana

Contributors: Stanzer, Damir

Subject Terms: hladna plazma, mikrobiološka kontrola, netoplinske tehnike, šipak, ultrazvuk, cold plasma, microbiological control, non-thermal techniques, pomegranate juice, ultrasound, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:3016; https://urn.nsk.hr/urn:nbn:hr:159:425563; https://repozitorij.unizg.hr/islandora/object/pbf:3016; https://repozitorij.unizg.hr/islandora/object/pbf:3016/datastream/PDF

Availability: https://zir.nsk.hr/islandora/object/pbf:3016
https://urn.nsk.hr/urn:nbn:hr:159:425563
https://repozitorij.unizg.hr/islandora/object/pbf:3016
https://repozitorij.unizg.hr/islandora/object/pbf:3016/datastream/PDF

11

Dissertation/ Thesis

Utjecaj mikotoksina na feermentacijsku aktivnost bakterija mliječne kiseline ; The effect of mycotoxin on fermentation activity of lactic acid bacteria

Authors: Vrdoljak, Josipa

Contributors: Mrvčić, Jasna

Subject Terms: bakterije mliječne kiseline, fermentacija, mikotoksini, fermentation, lactic acid bacteria, mycotoxins, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:2586; https://urn.nsk.hr/urn:nbn:hr:159:846257; https://repozitorij.unizg.hr/islandora/object/pbf:2586; https://repozitorij.unizg.hr/islandora/object/pbf:2586/datastream/PDF

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12

Dissertation/ Thesis

Cachaça - tradicionalno brazilsko jako alkoholno piće ; Cachaça-traditional brazilian spirit

Authors: Nemet, Ena

Contributors: Stanzer, Damir

Subject Terms: cachaça, destilacija, dozrijevanje, fermentacija, kvasac, distillation, fermentation, maturation, yeast, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:2522; https://urn.nsk.hr/urn:nbn:hr:159:110175; https://repozitorij.unizg.hr/islandora/object/pbf:2522; https://repozitorij.unizg.hr/islandora/object/pbf:2522/datastream/PDF

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13

Dissertation/ Thesis

Karakterizacija Biske - tradicionalne istarske travarice ; Characterization of Biska - traditional Istrian spirit drink

Authors: Jedrejčić, Petra

Contributors: Mrvčić, Jasna

Subject Terms: Biološki aktivne tvari, biska, jaka alkoholna pića, travarica, žuta imela, Biological active compounds, spirit drink, strong alcoholic beverages, yellow mistletoe, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:1690; https://urn.nsk.hr/urn:nbn:hr:159:507992; https://repozitorij.unizg.hr/islandora/object/pbf:1690; https://repozitorij.unizg.hr/islandora/object/pbf:1690/datastream/PDF

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14

Dissertation/ Thesis

Tradicijske metode fermentacije i prirodno kiselo tijesto kao starter za proizvodnju sigurnih i kvalitetnih pekarskih proizvoda produljene trajnosti ; Traditional methods of fermentation and natural sour dough starter for producing safe and quality baked goods with longer shelf life

Authors: Rađenović, Vedran

Contributors: Mrvčić, Jasna

Subject Terms: kiselo tijesto, starter kultura, bakterije mliječne kiseline, kvasac, kruh, sourdough, starter cultures, lactic acid bacteria, yeast, bread, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:219; https://urn.nsk.hr/urn:nbn:hr:159:301007; https://repozitorij.unizg.hr/islandora/object/pbf:219; https://repozitorij.unizg.hr/islandora/object/pbf:219/datastream/PDF

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https://urn.nsk.hr/urn:nbn:hr:159:301007
https://repozitorij.unizg.hr/islandora/object/pbf:219
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15

Dissertation/ Thesis

Uzgoj kvasca Scheffersomyces stipitis na laboratorijskoj tresilici i u laboratorijskom bioreaktoru s ciljem proizvodnje (S)-adenozil-L- metionina ; Cultivation of yeast Scheffersomyces stipitis in laboratory shaker and in laboratory bioreactor with purpose of (S)-adenosyl-L-methionine production

Authors: Kralj, Elizabeta

Contributors: Stanzer, Damir

Subject Terms: (S)-adenozil-L-metionin, kvasac Scheffersomyces stipitis, glicerol, bioreaktor, (S)-adenosyl-L-methionine, yeast Scheffersomyces stipitis, glycerol, bioreactor, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:338; https://urn.nsk.hr/urn:nbn:hr:159:034586; https://repozitorij.unizg.hr/islandora/object/pbf:338; https://repozitorij.unizg.hr/islandora/object/pbf:338/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:338
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16

Dissertation/ Thesis

Fitokemijska karakterizacija macerata peteljki grožđa ; Phytochemical characterization of grape stems macerate

Authors: Barač, Monika

Contributors: Mrvčić, Jasna

Subject Terms: grožđe, liker, maceracija, peteljke, polifenoli, grape, liquor, maceration, polyphenols, stems, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:2920; https://urn.nsk.hr/urn:nbn:hr:159:934727; https://repozitorij.unizg.hr/islandora/object/pbf:2920; https://repozitorij.unizg.hr/islandora/object/pbf:2920/datastream/PDF

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https://repozitorij.unizg.hr/islandora/object/pbf:2920
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17

Dissertation/ Thesis

Optimiranje sastava podloge za rast kvasca Scheffersomyces stipitis i proizvodnju S-adenozil-L-metionina ; Optimization of medium composition for growth yeast Scheffersomyces stipitis and production of S-adenosyl-L-methionine

Authors: Tuđan, Maja

Contributors: Stanzer, Damir

Subject Terms: S-adenozil-L-metionin, Scheffersomyces stipitis (stari naziv Pichia stipitis), glicerol, S-adenosyl-L-methionine, Scheffersomyces stipites (formerly known as Pichia stipitis), glycerol, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:718; https://urn.nsk.hr/urn:nbn:hr:159:185437; https://repozitorij.unizg.hr/islandora/object/pbf:718; https://repozitorij.unizg.hr/islandora/object/pbf:718/datastream/PDF

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18

Dissertation/ Thesis

Proizvodnja alkohola iz biomase algi ; Production of alcohol from algal biomass

Authors: Zeljko, Mladena

Contributors: Stanzer, Damir

Subject Terms: alge, alkoholna fermentacija, etanol, algae, alcoholic fermentation, ethanol, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:333; https://urn.nsk.hr/urn:nbn:hr:159:812072; https://repozitorij.unizg.hr/islandora/object/pbf:333; https://repozitorij.unizg.hr/islandora/object/pbf:333/datastream/PDF

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19

Dissertation/ Thesis

Ergosterol u staničnoj membrani kvasca Saccharomyces cerevisiae ; Ergosterol in plasma membrane of the yeast Saccharomyces cerevisiae

Authors: Zoratić, Sanja

Contributors: Stanzer, Damir

Subject Terms: Saccharomyces cerevisae, steroli, biosinteza ergosterola, Saccharomyces cerevisiae, sterol, ergosterol biosynthesis, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:743; https://urn.nsk.hr/urn:nbn:hr:159:883495; https://repozitorij.unizg.hr/islandora/object/pbf:743; https://repozitorij.unizg.hr/islandora/object/pbf:743/datastream/PDF

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20

Dissertation/ Thesis

Identifikacija i karakterizacija bakterija mliječne kiseline izoliranih iz brašna ekološki uzgojenih žitarica ; Identification and characterization of lactic acid bacteria isolated from organic flours

Authors: Ivanuša, Ines

Contributors: Mrvčić, Jasna

Subject Terms: ekološka proizvodnja, izolacija i identifikacija, bakterije mliječne kiseline, kiselo tijesto, antimikrobna aktivnost, organic production, isolation and identification, lactic acid bacteria, sourdough, antifungal activity, BIOTEHNIČKE ZNANOSTI. Biotehnologija, BIOTECHNICAL SCIENCES. Biotechnology

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Relation: https://zir.nsk.hr/islandora/object/pbf:846; https://urn.nsk.hr/urn:nbn:hr:159:474131; https://repozitorij.unizg.hr/islandora/object/pbf:846; https://repozitorij.unizg.hr/islandora/object/pbf:846/datastream/PDF

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