Authors: Mikkonen, Kirsi S., Stevanic, Jasna S., Joly, Catherine, Dole, Patrice, Pirkkalainen, Kari, Serimaa, Ritva, Ankefors, Mikael, Salmén, Lennart, Tenkanen, Maija
Contributors: Department of Food and Environmental Sciences, Innventia AB, Partenaires INRAE, Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires (BIODYMIA), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon, Fractionnement des AgroRessources et Environnement (FARE), Université de Reims Champagne-Ardenne (URCA)-Institut National de la Recherche Agronomique (INRA), Department of Physics
Superior Title: Abstracts of Papers of the American Chemical Society ; 241. National Meeting and Exposition of the American-Chemical-Society ; https://hal.inrae.fr/hal-02746805 ; 241. National Meeting and Exposition of the American-Chemical-Society, Mar 2011, Anaheim, Californie, United States
Subject Terms: spruce, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, [SDV]Life Sciences [q-bio], [SDE]Environmental Sciences
Subject Geographic: Anaheim, Californie, United States
Relation: hal-02746805; https://hal.inrae.fr/hal-02746805; PRODINRA: 207550; WOS: 000291982802510
Availability: https://hal.inrae.fr/hal-02746805
Authors: Mikkonen, Kirsi S., Stevanic, Jasna S., Joly, Catherine, Dole, Patrice, Pirkkalainen, Kari, Serimaa, Ritva, Ankefors, Mikael, Salmén, Lennart, Tenkanen, Maija
Contributors: Department of Food and Environmental Sciences, Innventia AB, Partenaires INRAE, Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires (BIODYMIA), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon, Fractionnement des AgroRessources et Environnement (FARE), Université de Reims Champagne-Ardenne (URCA)-Institut National de la Recherche Agronomique (INRA), Department of Physics
Superior Title: Abstracts of Papers of the American Chemical Society ; 241. National Meeting and Exposition of the American-Chemical-Society ; https://hal.inrae.fr/hal-02746805 ; 241. National Meeting and Exposition of the American-Chemical-Society, Mar 2011, Anaheim, Californie, United States
Subject Terms: spruce, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, [SDV]Life Sciences [q-bio], [SDE]Environmental Sciences
Subject Geographic: Anaheim, Californie, United States
Relation: hal-02746805; https://hal.inrae.fr/hal-02746805; PRODINRA: 207550; WOS: 000291982802510
Availability: https://hal.inrae.fr/hal-02746805
Authors: Mikkonen, Kirsi S., Stevanic, Jasna S., Joly, Catherine, Dole, Patrice, Pirkkalainen, Kari, Serimaa, Ritva, Ankefors, Mikael, Salmén, Lennart, Tenkanen, Maija
Contributors: Department of Food and Environmental Sciences, Innventia AB, Partenaires INRAE, Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires (BIODYMIA), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon, Fractionnement des AgroRessources et Environnement (FARE), Université de Reims Champagne-Ardenne (URCA)-Institut National de la Recherche Agronomique (INRA), Department of Physics
Superior Title: Abstracts of Papers of the American Chemical Society ; 241. National Meeting and Exposition of the American-Chemical-Society ; https://hal.inrae.fr/hal-02746805 ; 241. National Meeting and Exposition of the American-Chemical-Society, Mar 2011, Anaheim, Californie, United States
Subject Terms: spruce, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, [SDV]Life Sciences [q-bio], [SDE]Environmental Sciences
Subject Geographic: Anaheim, Californie, United States
Relation: hal-02746805; https://hal.inrae.fr/hal-02746805; PRODINRA: 207550; WOS: 000291982802510
Availability: https://hal.inrae.fr/hal-02746805
Authors: Mikkonen, Kirsi S., Stevanic, Jasna S., Joly, Catherine, DOLE, Patrice, Pirkkalainen, Kari, Serimaa, Ritva, Ankefors, Mikael, Salmén, Lennart, Tenkanen, Maija
Contributors: Department of Food and Environmental Sciences, Innventia AB, Partenaires INRAE, Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires (BIODYMIA), Isara-Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon, Fractionnement des AgroRessources et Environnement (FARE), Université de Reims Champagne-Ardenne (URCA)-Institut National de la Recherche Agronomique (INRA), Department of Physics
Superior Title: Abstracts of Papers of the American Chemical Society ; 241. National Meeting and Exposition of the American-Chemical-Society ; https://hal.inrae.fr/hal-02746805 ; 241. National Meeting and Exposition of the American-Chemical-Society, Mar 2011, Anaheim, Californie, United States
Subject Terms: spruce, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, [SDV]Life Sciences [q-bio], [SDE]Environmental Sciences
Subject Geographic: Anaheim, Californie, United States
Relation: hal-02746805; https://hal.inrae.fr/hal-02746805; PRODINRA: 207550; WOS: 000291982802510
Availability: https://hal.inrae.fr/hal-02746805
Authors: Koutaniemi, Sanna, Guillon, Fabienne, Bouchet, Brigitte, Tranquet, Olivier, Saulnier, Luc, Tenkanen, Maija
Contributors: Department of Food and Environmental Sciences, Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de la Recherche Agronomique (INRA)
Superior Title: Abstracts of Papers of the American Chemical Society ; 241. National Meeting and Exposition of the American-Chemical-Society ; https://hal.inrae.fr/hal-02746806 ; 241. National Meeting and Exposition of the American-Chemical-Society, Mar 2011, Anaheim, Californie, United States
Subject Terms: xylan side groups, 4-O-methylglucuronic, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering
Subject Geographic: Anaheim, Californie, United States
Relation: hal-02746806; https://hal.inrae.fr/hal-02746806; PRODINRA: 207548; WOS: 000291982800048
Availability: https://hal.inrae.fr/hal-02746806