Search Results - DEGREE of polymerization

1

Academic Journal

Investigation effects of inulin degree of polymerization on compound chocolate quality.

Authors: Goktas, Hamza¹ hamzagoktas@yandex.com, Konar, Nevzat², Sagdic, Osman³, Toker, Omer Said³

Superior Title: Journal of Food Processing & Preservation. Nov2021, Vol. 45 Issue 11, p1-8. 8p.

Subject Terms: DEGREE of polymerization, INULIN, CHOCOLATE, PREBIOTICS

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2

Academic Journal

Separation of proanthocyanidin polymers from American cranberries and predictive modeling of depolymerization using response surface methodology.

Authors: Kaijie Song, Huiping Fan, Liwei Gu

Superior Title: Journal of Food Processing & Preservation; Oct2020, Vol. 44 Issue 10, p1-9, 9p

Subject Terms: CRANBERRIES, PROANTHOCYANIDINS, POLYMERS, POLYMER fractionation, DEPOLYMERIZATION, DEGREE of polymerization

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