Authors: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Roos, Yrjö (AUTHOR), Liu, Yi (AUTHOR), di Piazza, Giulio (AUTHOR), Chesson, Andrew (AUTHOR)
Superior Title: EFSA Journal. Jan2024, Vol. 22 Issue 1, p1-10. 10p.
Subject Terms: *TRICHODERMA reesei, *CELLULASE, *BAKED products, *ENZYMES, *LIQUORS
Company/Entity: EUROPEAN Food Safety Authority
Authors: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Glandorf, Boet (AUTHOR), Andryszkiewicz, Magdalena (AUTHOR), Gomes, Ana (AUTHOR), Kovalkovicova, Natalia (AUTHOR)
Superior Title: EFSA Journal. Jun2023, Vol. 21 Issue 6, p1-17. 17p.
Subject Terms: *TRICHODERMA reesei, *FRUIT juice processing, *AMINO acid sequence, *FOOD safety, *ENZYMES, *PLANT extracts
Authors: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Glandorf, Boet (AUTHOR), Andryszkiewicz, Magdalena (AUTHOR), Gomes, Ana (AUTHOR), Kovalkovicova, Natalia (AUTHOR)
Superior Title: EFSA Journal. Jun2023, Vol. 21 Issue 6, p1-17. 17p.
Subject Terms: *PECTINESTERASE, *TRICHODERMA reesei, *FRUIT juice processing, *AMINO acid sequence, *FOOD safety, *PLANT extracts
Authors: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Herman, Lieve (AUTHOR), Maia, Joaquim (AUTHOR), Kovalkovicova, Natalia (AUTHOR), Liu, Yi (AUTHOR)
Superior Title: EFSA Journal. Aug2022, Vol. 20 Issue 8, p1-16. 16p.
Subject Terms: *TRICHODERMA reesei, *EDIBLE fats & oils, *FRUIT juice processing, *AMINO acid sequence, *RECOMBINANT DNA
Superior Title: EFSA Journal. Jul2022, Vol. 20 Issue 7, p1-15. 15p.
Subject Terms: *GLUCOSE oxidase, *TRICHODERMA reesei, *AMINO acid sequence, *RECOMBINANT DNA, *ENZYMES
Superior Title: EFSA Journal. Jul2022, Vol. 20 Issue 7, p1-16. 16p.
Subject Terms: *TRICHODERMA reesei, *CELLULASE, *FRUIT juice processing, *AMINO acid sequence, *ENZYMES
Authors: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Glandorf, Boet (AUTHOR), Herman, Lieve (AUTHOR), Andryszkiewicz, Magdalena (AUTHOR), Arcella, Davide (AUTHOR)
Superior Title: EFSA Journal. Jun2022, Vol. 20 Issue 6, p1-17. 17p.
Subject Terms: *TRICHODERMA reesei, *AMINO acid sequence, *PALM oil industry, *ENZYMES, *FOOD safety
Company/Entity: NOVOZYMES A/S
Authors: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Andryszkiewicz, Magdalena (AUTHOR), Liu, Yi (AUTHOR), Nielsen, Elsa (AUTHOR), Norby, Karin (AUTHOR)
Superior Title: EFSA Journal. Mar2022, Vol. 20 Issue 3, p1-12. 12p.
Subject Terms: *TRICHODERMA reesei, *AMINO acid sequence, *ENZYMES, *FOOD safety, *COMMERCIAL products
Company/Entity: NOVOZYMES A/S
Authors: Bampidis, Vasileios, Azimonti, Giovanna, de Lourdes Bastos, Maria, Christensen, Henrik, Dusemund, Birgit, Durjava, Mojca fašmon, Kouba, Maryline, López-Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Cocconcelli, Pier Sandro, Dierick, Noel Albert, Herman, Lieve
Superior Title: EFSA Journal. Mar2021, Vol. 19 Issue 3, p1-8. 8p.
Subject Terms: *DRUG efficacy, *TRICHODERMA reesei, *LYSOZYMES, *PIGLETS, *SWINE breeding, *ANIMAL feeds
Authors: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Magdalena Andryszkiewicz, Ana Gomes, Natalia Kovalkovicova, Yi Liu, Giulio diPiazza, Andrew Chesson
Superior Title: EFSA Journal, Vol 21, Iss 6, Pp n/a-n/a (2023)
Subject Terms: food enzyme, endo‐polygalacturonase, (1–4)‐α‐d‐galacturonan glycanohydrolase, EC 3.2.1.15, pectinase, Trichoderma reesei, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185
File Description: electronic resource
Relation: https://doaj.org/toc/1831-4732
Authors: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Magdalena Andryszkiewicz, Ana Gomes, Natalia Kovalkovicova, Yi Liu, Giulio diPiazza, Andrew Chesson
Superior Title: EFSA Journal, Vol 21, Iss 6, Pp n/a-n/a (2023)
Subject Terms: food enzyme, pectinesterase, pectin pectylhydrolase, EC 3.1.1.11, pectin methylesterase, Trichoderma reesei, genetically modified microorganism, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185
File Description: electronic resource
Relation: https://doaj.org/toc/1831-4732
Authors: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Fašmon Durjava, Mojca, Kouba, Maryline, López‐Alonso, Marta, Puente, Secundino López, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Dierick, Noël, Saarela, Maria, Brozzi, Rosella
Superior Title: EFSA Journal; Feb2023, Vol. 21 Issue 2, p1-13, 13p
Subject Terms: HENS, BACILLUS licheniformis, TRICHODERMA reesei, BACILLUS subtilis, FEED additives, ANIMAL industry, AGRICULTURAL egg production, POULTRY products, FRIED chicken
Company/Entity: EUROPEAN Commission, EUROPEAN Food Safety Authority
Authors: Silano, Vittorio, Barat Baviera, José Manuel, Bolognesi, Claudia, Sandro Cocconcelli, Pier, Crebelli, Riccardo, Michael Gott, David, Grob, Konrad, Lampi, Evgenia, Mortensen, Alicja, Rivière, Gilles, Steffensen, Inger-Lise, Tlustos, Christina, Van Loveren, Henk, Vernis, Laurence, Zorn, Holger, Glandorf, Boet, Herman, Lieve, Aguilera, Jaime, Andryszkiewicz, Magdalena, Yi Liu
Superior Title: EFSA Journal. Nov2020, Vol. 18 Issue 11, p1-13. 13p.
Subject Terms: *TRICHODERMA reesei, *PHOSPHOLIPASE A2, *FATS & oils, *ENZYMES, *FOOD safety, *COMMERCIAL products
Authors: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Fašmon Durjava, Mojca, Kouba, Maryline, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Galobart, Jaume, Pettenati, Elisa, Pizzo, Fabiola
Superior Title: EFSA Journal; Nov2022, Vol. 20 Issue 11, p1-12, 12p
Subject Terms: SWINE breeding, SWINE farms, TRICHODERMA reesei, FEED additives, ALLERGENS, SWINE, POULTRY
Company/Entity: EUROPEAN Commission, EUROPEAN Food Safety Authority
Authors: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Fašmon Durjava, Mojca, Kouba, Maryline, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Glandorf, Boet, Martelli, Giovanna, Tosti, Luca
Superior Title: EFSA Journal; Nov2022, Vol. 20 Issue 11, p1-20, 20p
Subject Terms: FEED additives, TRICHODERMA reesei, SWINE farms, SWINE, ALLERGENS, SWINE breeding, EGG quality, POULTRY
Company/Entity: EUROPEAN Commission, EUROPEAN Food Safety Authority
Superior Title: EFSA Journal. Jun2020, Vol. 18 Issue 6, p1-18. 18p.
Subject Terms: *TRICHODERMA reesei, *AMINO acid sequence, *FOOD safety, *RECOMBINANT DNA, *ENZYMES
Authors: Silano, Vittorio (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lambré, Claude (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Glandorf, Boet (AUTHOR), Herman, Lieve (AUTHOR), Jany, Klaus‐Dieter (AUTHOR)
Superior Title: EFSA Journal. May2020, Vol. 18 Issue 5, p1-15. 15p.
Subject Terms: *TRICHODERMA reesei, *FOOD safety, *TOXICITY testing, *AMINO acid sequence, *ENZYMES
Company/Entity: E.I. du Pont de Nemours & Co. DD
Authors: Silano, Vittorio (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lambré, Claude (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Herman, Lieve (AUTHOR), Aguilera, Jaime (AUTHOR), Andryszkiewicz, Magdalena (AUTHOR)
Superior Title: EFSA Journal. May2020, Vol. 18 Issue 5, p1-16. 16p.
Subject Terms: *TRICHODERMA reesei, *FOOD safety, *AMINO acid sequence, *ENZYMES, *GLUCOAMYLASE
Company/Entity: EUROPEAN Food Safety Authority
Authors: Silano, Vittorio, Barat Baviera, José Manuel, Bolognesi, Claudia, Cocconcelli, Pier Sandro, Crebelli, Riccardo, Gott, David Michael, Grob, Konrad, Lampi, Evgenia, Mortensen, Alicja, Rivi[ere, Gilles, Steffensen, Inger-Lise, Tlustos, Christina, Van Loveren, Henk, Vernis, Laurence, Zorn, Holger, Glandorf, Boet, Herman, Lieve, Engel, Karl Heinz, Marcon, Francesca, Penninks, André
Superior Title: EFSA Journal. Jan2020, Vol. 18 Issue 1, p1-16. 16p.
Subject Terms: *TRICHODERMA reesei, *XYLANASES, *AMINO acid sequence, *FOOD safety, *RECOMBINANT DNA
Authors: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Lieve Herman, Magdalena Andryszkiewicz, Ana Gomes, Natália Kovalkovičová, Yi Liu, Kim Renée Rygaard Nielsen, Giulio diPiazza, Karl‐Heinz Engel, Andrew Chesson
Superior Title: EFSA Journal, Vol 20, Iss 12, Pp n/a-n/a (2022)
Subject Terms: food enzyme, pectin lyase, (1‐4)‐6‐O‐methyl‐α‐D‐galacturonan lyase, EC 4.2.2.10, pectin trans‐eliminase, Trichoderma reesei, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185
File Description: electronic resource
Relation: https://doaj.org/toc/1831-4732