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Academic Journal
Subject Terms: Isomaltodextrin, Slow digestible α-glucan, Small intestine, Glucagon-like peptide-1, Rats, brush-border membrane vesicle, degree of polymerisation, fructo-oligosaccharides, high-amylose maize starch, isomaltooligosaccharide
File Description: application/pdf
Relation: https://doi.org/10.1017/S0007114519003210; https://shizuoka.repo.nii.ac.jp/?action=repository_uri&item_id=12761; http://hdl.handle.net/10297/00027702; British Journal of Nutrition, 123(6), 619-626(2019-12-09)